The power of Packpyrus: natural look, high performance for meat and cheese
Insights
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In the sliced meat or cheese aisle, you only have a short time to grab the consumer’s attention – shelf appeal counts. With Packpyrus, we thought about what the modern-day consumer wants from their meat and cheese packaging.
In the sliced meat or cheese aisle, you only have a short time to grab the consumer’s attention – shelf appeal counts. With Packpyrus, we thought about what the modern-day consumer wants from their meat and cheese packaging.
Packpyrus is an innovative paper-based bottom-web made from renewable resources that ticks all the boxes for sliced meat, fish and cheese.
Discover how brands can strike the delicate balance between meeting consumer demand for appealing packaging, accelerating their corporate sustainability targets, while also being cost effective.
Learn more about Amcor’s full offering of meat and seafood packaging, to find out how you can transform your meat packaging strategy. For further information, please contact us and a member of our team will be in touch to discuss your options.
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*Energy reduction and carbon footprint reduction are compared to a MONO APET 200 base tray and are measured through ASSET™, Amcor's life cycle assesment service.
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With consumers becoming more conscious of sustainability and recycling, it’s no wonder that paper and cardboard packaging have a natural appeal. But can these materials work for perishable foods like meat, fish, seafood and cheese? Rosalia Rosalinova tells us how Amcor’s Packpyrus offers a solution.
